
The Psychological Risks of Pork Consumption
By Dr. Abdul Wadud Nafis, LC., MEI In human life, food is more than just a source of energy — it also symbolizes values, identity, and even spirituality. In many cultures and religions, certain foods carry meanings that go beyond nutrition. One of these is pork, which is considered haram or taboo in faiths such as Islam and Judaism. But what happens when someone violates this prohibition, whether intentionally or unintentionally? What goes on in their mind and emotions? This is where psychology offers an intriguing lens: it’s not just about what is eaten, but about how a person’s thoughts, emotions, and identity respond to that choice. In this context, consuming pork can trigger serious internal conflict, especially when it goes against deeply rooted values instilled since childhood. Below is…









